Sweet Potato Apple Bake

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When I’m in the mood for something sweet, I love throwing together this quick and easy Sweet Potato Apple Bake!  It not only makes for a great dessert, but it goes wonderful as a breakfast side the next morning.  Satisfying my sweet tooth craving with a healthier option!

In our I Can’t Afford To Get Fit post we mention buying food in bulk at Sam’s Club or Costco.  My kids usually fly through apples, but if I see that we’ve got a few leftover apples that look soft, I always consider baking them.

Satisfying my sweet tooth with a Whole30 side dish!

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The products and information listed in this post are to the best of our knowledge.  We share with our readers what has been successful for us in our own lives.  Visit Whole30.com for full nutritional guide to ensure the products and food you consume are compliant.

This best part about this recipe is that you most likely own all the ingredients!  If you don’t have Ghee {and you’re not worried about Whole30 compliance}, feel free to substitute butter!  I haven’t tried it with coconut oil, but I’m sure that would work great too!

Printable Recipe Below.

If simple, easy and delicious is your thing, you might also want to check out our 3- Ingredient homemade Larabars and our 5 Minute prep time Crockpot Pot Roast!

3 Ingredient Larabars

Easy Crockpot Pot Roast prepared in 5 minutes!

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Satisfying my sweet tooth with a Whole30 side dish!
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Sweet Potato Apple Bake

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Ingredients 

  • 3 Small Sweet Potatoes, peeled
  • 4 Apples
  • 3 Carrots, peeled {optional}
  • 1.5 Tablespoons Ghee {can substitute butter}
  • 1.5 Teaspoons Cinnamon

Instructions 

  • Peel & slice the sweet potatoes, carrots, and apples.
  • In a 9 X 13 baking dish, coat the veggies and apples with Ghee and sprinkle with Cinnamon.
  • Bake at 350 degrees for 35 minutes.
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