Course Lunch/Dinner Recipes, Macro Friendly Recipes, Main Course, Recipes, Soup
Cuisine Mexican
Servings 6.5
Calories 168kcal
Equipment
soup pot
Ingredients
17ouncesrotisserie meat1 traditional size rotisserie chicken
1tablespoonolive oil
1cupchopped onions140g
10ounce can rotel original diced tomatoes & green chilies
32ouncechicken broth
salt & pepper to taste
Instructions
In a soup pan over medium heat, saute onions in olive oil. Cook until onions become translucent.
Add chicken broth, diced tomatoes, and pulled chicken.
Bring to a boil, reduce heat to low. Simmer for 20–30 minutes.
Enjoy with your favorite tortilla chips, strips, or a variety of other toppings.
Notes
Add additional toppings if desired: cheese, tomatoes, sour cream, green onions, avocado, tortilla strips, etc.You can search Stay Fit Mom Tortilla Soup in MyFitnessPal and Macros First to easily add to your macro diary!